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There was a report recently that vegemite (a yeasty bitter Australian spreadable food) was being banned from the US, and that customs officials were confiscating it. According to this Snopes article it's not true. So go ahead, eat some vegemite!

It was noted in the article that vegemite is high in folate, also called vitamin B9. The daily recommended amount of B9 is 0.4 mg per day, and a serving of vegemite has 0.1 mg. But too much (more than 1.0 mg) is supposedly not so good for you, so the FDA limits which foods can have folate added to them (the added form of it is called folic acid). However, vegemite's folate occurs naturally, rather than being added, so it is not banned.

Date: 2006-10-27 02:14 pm (UTC)
From: [identity profile] xpioti.livejournal.com
Vegemite is definitely a 'yummm!', IMO. But it's one of those things that a lot of people turn up their nose at. I like it best on toast with a little butter; it's also very good on toasted English muffins with peanut butter. Numnumnum. I've never seen it in a mainstream store, I have to go to MOM to reliably get it.

Date: 2006-10-27 02:48 pm (UTC)
dawntreader: (bleah)
From: [personal profile] dawntreader
"I'm your Vitameatavegimin girl!" *tastes* *makes horrid face* "Mmm! It's tasty, too!" -- I Love Lucy

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